Last updated September 18th

Chef Specials

Falling out of Summer
Espolòn Reposado, watermelon purée, apple cider, lemon and lime juice
$13

Chef’s Guacamole
spicy corn salad with piquillo hot sauce
$16

Italian Stallion Tacos
mild sausage, queso fresco, pepperoncini peppers, sriracha aioli
$4.5, 9, 12.5

Cheeseburger Burrito
ground beef, jack cheese, tomato, potato sticks, pickles, lettuce, topped with chipotle aioli and pico de gallo
$15